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Basics

Slow Cooked Potatoes

★ 5.09 ratings

The amount of water for cooking potatoes should be sufficient to cover the weight of potatoes used, and at the same time it should not exceed the maximum capacity of the mixing bowl (2.2 l).

TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
45 min
Total
45 min
Yield
6 portions

Recipe labels

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Category
Basics
Time
Medium
Nutrition
Under 500 kcal
Diet
VeganPlant based
Difficulty
Easy

Ingredients

MetricUS
baby red potatoes
1.8 lb
water
1.3 lb
salt
0.5 tsp
water
1.9 lb

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
2.2 g
Energy
332.2 kJ
Calories
79.4 kcal
Fat
0.1 g
Fibre
1.9 g
Carbohydrates
18 g

From the original recipe

Categories
Basics, Side dishes
Meal types
Side Dish
Dietary
Low Fat, Vegan, Vegetarian, Nut Free, Sugar Free, Dairy-Free, Gluten-Free
Health
Low Carb, Low Fat
Equipment
blade cover, peeler
Collections
TM Basics - Blade Cover & Peeler Metric, Thanksgiving Feast
Original tags
low fat, vegan, vegetarian, nut free, sugar free, everyday, Video, Low Active Time, 5 Ingredients or Less, Easy

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