Side dishes
Braised Eggs
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 770 min
- Total
- 770 min
- Yield
- 6 piece
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- Category
- Side dishes
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- eggs
- 6
- water
- water
- ice water
- ice water
- water
- 2 lb
- nutmeg
- 1
- dried bay leaves
- 2
- Chinese black cardamom pod (cao guo)
- 1
- cinnamon stick
- 1
- star anise
- 2
- Sichuan peppercorns
- 1 tsp
- white onion
- 3.5 oz
- dark soy sauce
- 1.8 oz
- light soy sauce
- 2.1 oz
- salt
- 0.2 oz
- sugar
- 1.1 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 168.1 mg
- Protein
- 6.7 g
- Energy
- 306.3 kJ
- Calories
- 73.2 kcal
- Fat
- 4.3 g
- Fibre
- 0 g
- Saturated fat
- 1.4 g
- Carbohydrates
- 2 g