Desserts & sweets
Roasted banana affogato
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 1740 min
- Total
- 1740 min
- Yield
- 16 portions
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- banana
- 12 oz
- unsalted butter
- 2 tbsp
- brown sugar
- 2–3 tbsp
- ground cinnamon
- 1 tsp
- freshly squeezed lemon juice
- 1 tbsp
- white sugar
- 4.9 oz
- egg yolks
- 4
- full cream milk
- 14 oz
- vanilla bean pod
- 1
- salt
- 0.3 tsp
- pouring (whipping) cream
- 1.3 lb
- brewed espresso coffee
- brewed espresso coffee
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 67.9 mg
- Protein
- 2.4 g
- Energy
- 950.6 kJ
- Calories
- 227.2 kcal
- Fat
- 16.7 g
- Fibre
- 0.7 g
- Saturated fat
- 10.1 g
- Carbohydrates
- 18.2 g