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Desserts & sweets

Roasted banana affogato

★ 5.09 ratings

Affogato is an Italian frozen dessert, in which a scoop of vanilla ice cream in a cup is covered with a hot espresso. Affogare means "to drown" in Italian, and the scoop of ice cream more or less drowns in the espresso.

TM6TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
1740 min
Total
1740 min
Yield
16 portions

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Time
Longer
Difficulty
Easy

Ingredients

banana
350 g
unsalted butter
2 tbsp
brown sugar
2–3 tbsp
ground cinnamon
1 tsp
freshly squeezed lemon juice
1 tbsp
white sugar
140 g
egg yolks
4
full cream milk
410 g
vanilla bean pod
1
salt
0.3 tsp
pouring (whipping) cream
580 g
brewed espresso coffee
brewed espresso coffee

Nutritionper portion

Nutrition values

Recipe total uses the original yield. Choose Custom to change portions.

Protein
2.4 g
Energy
950.6 kJ
Calories
227.2 kcal
Fat
16.7 g
Fibre
0.7 g
Carbohydrates
18.2 g

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