Main courses · Other mains

Sour Cream and Chives Pizza Dough

★ 2.710 ratings

Sprinkle dough with 4 oz shredded low-moisture mozzarella. Top with 2 oz diced Canadian bacon and 2 thinly sliced baby red potatoes. Brush pizza toppings with olive oil and bake as directed in recipe.

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Details

Difficulty: Easy
Prep: 10 min
Active: 10 min
Cook: 30 min
Total: 30 min
Yield: 6 slices

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Category: Main courses Other mains
Time: 15–30 min
Nutrition: Under 500 kcal
Difficulty: Easy

Ingredients

Metric US

all-purpose flour: 9.5 oz
sour cream: 8 oz
chopped chives, dried: 2 tbsp
salt: 1 tsp
garlic powder: 0.3 tsp

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 5.5 g
Energy: 992 kJ
Calories: 237.1 kcal
Fat: 7.9 g
Fibre: 1.3 g
Carbohydrates: 35.5 g

Cookidoo® details

Categories: Baking - savory, Main dishes - other
Meal types: Main Course
Dietary: Vegetarian
Equipment: oven, perforated pizza pan (12 in.)
Collections: Pizza Pizzazz
Original tags: Quick (<30m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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