cooki
Back to recipes

Sauces, dips & spreads · Savoury

Baba ghanoush

★ 4.019 ratings

Always use cast iron or lighter beaten steel pans in your pizza oven.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
60 min
Total
60 min
Yield
920 g

Find similar recipes

Select any label to use it as a search filter.

Match all labels →
Category
Sauces, dips & spreadsSavoury
Time
30–60 min
Nutrition
High fibre
Difficulty
Easy

Ingredients

MetricUS
extra virgin olive oil
0.5 oz
eggplants
2
lemon
0.5
fresh flat-leaf parsley
2 sprigs
garlic
1 cloves
plain yoghurt
1.8 oz
tahini
0.9 oz
sea salt
1 pinches

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
17.5 g
Energy
2,508.3 kJ
Calories
599.5 kcal
Fat
32.3 g
Fibre
36.1 g
Carbohydrates
76.1 g

Cookidoo® details

Categories
Sauces, dips and spreads - savoury, Side dishes
Dish types
Sauce
Meal types
Side Dish
Dietary
Vegetarian, Dairy-Free, Gluten-Free
Health
High Fiber, High Volume
Occasions
BBQ, Party
Equipment
airtight container, cast iron grill pan, pastry brush, plate, refrigerator
Collections
Pizza Oven
Original tags
BBQ, party, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗