Sauces, dips & spreads · Savoury
Tomato passata
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 100 min
- Total
- 100 min
- Yield
- 1300 g
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- Category
- Sauces, dips & spreadsSavoury
- Time
- Over 1 hour
- Nutrition
- High fibre
- Difficulty
- Easy
- Rating
- Well rated
- extra virgin olive oil
- 1.4 oz
- onion
- 1
- tomatoes
- 2.2–3.3 lb
- sea salt
- 1.5 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 3,556.5 mg
- Protein
- 12.6 g
- Energy
- 2,630.1 kJ
- Calories
- 628.6 kcal
- Fat
- 42.2 g
- Fibre
- 17.1 g
- Saturated fat
- 6.2 g
- Carbohydrates
- 60.4 g