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Starters & salads

Deli Macaroni Salad

★ 4.679 ratings

Make a day ahead and refrigerate for flavors to blend.

TM5TM6TM7

Details

Difficulty: Easy
Prep: 15 min
Active: 15 min
Cook: 105 min
Total: 105 min
Yield: 8 portions

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Category: Starters & salads
Time: Over 1 hour
Diet: Vegan Plant-based
Difficulty: Easy
Rating: Well rated

Ingredients

water: 1.4 kg
dried elbow macaroni pasta: 454 g
carrots: 170 g
red onions: 113 g
red bell pepper: 113 g
celery: 57 g
mayonnaise: 340 g
apple cider vinegar: 99 g
salt: 1 tsp
ground black pepper: 0.3 tsp

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 9 g
Energy: 2,313.8 kJ
Calories: 553 kcal
Fat: 33 g
Fibre: 4 g
Carbohydrates: 53 g

Cookidoo® details

Categories: Pasta and rice dishes, Side dishes, Starters and salads
Dish types: Pasta, Salad
Meal types: Main Course, Side Dish, Starter
Dietary: Nut Free, Vegetarian, Dairy-Free
Cuisines: American
Occasions: BBQ
Equipment: large bowl, refrigerator
Collections: Vintage Modern Mom
Original tags: Nut Free, American, BBQ, Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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