Snacks & finger food
Veggie Pulp Crackers
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 690 min
- Total
- 690 min
- Yield
- 4 portions
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- Category
- Snacks & finger food
- Time
- Over 1 hour
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Easy
- non-stick spray oil
- non-stick spray oil
- vegetable
- 9 oz
- ground flaxseed
- 1 oz
- chia seeds
- 1 oz
- tamari sauce
- 0.5 oz
- ground black pepper
- 0.1 tsp
- salt
- 0.1 tsp
- beetroot powder
- 0.1 tsp
- sesame seeds
- 1 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 334 mg
- Protein
- 5 g
- Energy
- 543.9 kJ
- Calories
- 130 kcal
- Fat
- 10 g
- Fibre
- 7 g
- Saturated fat
- 1 g
- Carbohydrates
- 8 g