Desserts & sweets
Custard
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 10 min
- Total
- 10 min
- Yield
- 700 g
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- Category
- Desserts & sweets
- Time
- Under 15 min
- Nutrition
- High protein
- Difficulty
- Easy
- sugar
- 60–100 g
- cornflour
- 30 g
- eggs
- 2
- full cream milk
- 500 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 339.4 mg
- Protein
- 28.9 g
- Energy
- 3,539.2 kJ
- Calories
- 845.9 kcal
- Fat
- 25.8 g
- Fibre
- 2.2 g
- Saturated fat
- 12.3 g
- Carbohydrates
- 125.5 g