Sauces, dips & spreads · Sweet
Ginger butter
To make your own butter, see Cookidoo® for the recipe.
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Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 10 min
- Total
- 10 min
- Yield
- 230 g
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- Category
- Sauces, dips & spreadsSweet
- Time
- Under 15 min
- Difficulty
- Easy
- glacé ginger
- 4.4 oz
- butter
- 4.2 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 1.5 g
- Energy
- 5,284 kJ
- Calories
- 1,262.9 kcal
- Fat
- 97.4 g
- Fibre
- 2 g
- Carbohydrates
- 103.5 g
Cooking instructions are available on the original Cookidoo® page.
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