Sauces, dips & spreads · Sweet
Wildberry Jam
Setting point test: place a saucer in freezer ( 5-10 minutes ). Place 1 tsp jam on the chilled saucer. After 10-15 seconds , push jam with your finger. If it wrinkles, it is ready. If not, boil jam for a further 2 minutes then test again.
TM5TM6
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 800 g
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- Category
- Sauces, dips & spreadsSweet
- Time
- 30–60 min
- Nutrition
- High fibre
- Diet
- VeganPlant-based
- Difficulty
- Easy
- fresh blueberries
- 1.3 lb
- fresh raspberries
- 1.1 lb
- fresh blackberries
- 1.1 lb
- neutral oil
- 4 tbsp
- freshly squeezed lemon juice
- 2.1 oz
- jam sugar
- 2.6 lb
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 13 g
- Energy
- 28,999.3 kJ
- Calories
- 6,931 kcal
- Fat
- 48 g
- Fibre
- 45 g
- Carbohydrates
- 1,561 g
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