Desserts & sweets
Basque Burnt Cheesecake
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 190 min
- Total
- 190 min
- Yield
- 12 slices
Find similar recipes
Select any label to use it as a search filter.
- Category
- Desserts & sweets
- Time
- Over 1 hour
- Difficulty
- Easy
- Rating
- Well rated
- unsalted butter
- unsalted butter
- cream cheese
- 907 g
- sugar
- 283–340 g
- large eggs
- 6
- heavy whipping cream
- 454 g
- all-purpose flour
- 57 g
- salt
- 0.5 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 423 mg
- Protein
- 9 g
- Energy
- 2,276.1 kJ
- Calories
- 544 kcal
- Fat
- 42 g
- Fibre
- 0 g
- Saturated fat
- 24 g
- Carbohydrates
- 34 g