cooki
Back to recipes

Basics

Cooking potatoes

★ 4.826 ratings

To use your blade cover and peeler refer to the user manual for instructions on inserting and removing.

TM5TM6TM7

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
45 min
Total
45 min
Yield
6 portions

Find similar recipes

Select any label to use it as a search filter.

Match all labels →
Category
Basics
Difficulty
Easy

Ingredients

potatoes
1.7–2.2 lb
salt
0.5–1.5 tsp
water
2.2–3.1 lb

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
3.8 g
Energy
398.3 kJ
Calories
95.2 kcal
Fat
0 g
Fibre
2.8 g
Carbohydrates
17.8 g

Cooking instructions are available on the original Cookidoo® page.

Open on Cookidoo® ↗