Snacks & finger food
Spicy Rosemary Mixed Nuts
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 18 portions
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- Category
- Snacks & finger food
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- Rating
- Well rated
- raw almonds, unsalted
- 3 oz
- hazelnuts, without skins
- 3 oz
- whole pecans
- 3 oz
- chopped pistachios, unsalted
- 2 oz
- pumpkin seeds
- 2 oz
- dark brown sugar
- 5 oz
- water
- 1 oz
- salt
- 1 tsp
- dried rosemary
- 0.5 tsp
- cayenne pepper, ground
- 0.5 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 3 g
- Energy
- 636 kJ
- Calories
- 152 kcal
- Fat
- 11 g
- Fibre
- 2 g
- Carbohydrates
- 13 g