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Side dishes

Ratatouille with Pecorino

★ 4.732 ratings

For a vegan version, omit Pecorino cheese and garnish with fresh chopped basil before serving.

TM5TM6TM7

Details

Difficulty
Easy
Prep
20 min
Active
20 min
Cook
65 min
Total
65 min
Yield
6 portions

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Category
Side dishes
Time
Over 1 hour
Nutrition
Under 500 kcal
Difficulty
Easy
Rating
Well rated

Ingredients

MetricUS
Pecorino cheese
3 oz
fresh thyme
10 sprigs
tomatoes on the vine
1.3 lb
yellow onions
4 oz
garlic
4 cloves
extra virgin olive oil
0.5 oz
salt
1 tsp
sugar
0.5 tsp
dried oregano
0.5 tsp
dried thyme
0.3 tsp
dried red chili flakes
0.3 tsp
carrots
8 oz
red bell pepper
8 oz
eggplants
8 oz
zucchini
8 oz

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
8 g
Energy
619.2 kJ
Calories
148 kcal
Fat
7 g
Fibre
5 g
Carbohydrates
16 g

Cookidoo® details

Categories
Main dishes - other, Side dishes
Meal types
Main Course, Side Dish
Dietary
Low Fat, Vegetarian, Nut Free, Gluten-Free
Health
Low Carb
Cuisines
European, American
Seasons
Autumn, Spring, Summer, Winter
Equipment
individual baking dishes, oven broiler
Collections
Taste of Time
Original tags
Low Carb, Low Fat, Vegetarian, Nut Free, European, American, Autumn, Spring, Summer, Winter, Easy

Cooking instructions are available on the original Cookidoo® page.

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