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Main courses · Meat & poultry

Grilled Steaks with Red Pepper Sauce

★ 4.619 ratings

Grill onions, garlic, peppers and steak on an indoor grill pan over medium/high heat.

TM5TM6TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
25 min
Total
25 min
Yield
6 portions

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Category
Main coursesMeat & poultry
Time
15–30 min
Nutrition
High proteinUnder 500 kcal
Difficulty
Easy

Ingredients

MetricUS
red bell peppers
4
yellow onions
2
garlic
2 cloves
olive oil
olive oil
flank steaks
2 lb
salt
0.5 tsp
ground black pepper
0.3 tsp
olive oil
4 oz
salt
0.5 tsp
ground black pepper
0.3 tsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
35 g
Energy
1,899.5 kJ
Calories
454 kcal
Fat
32 g
Fibre
1 g
Carbohydrates
7 g

Cookidoo® details

Categories
Main dishes - meat and poultry
Dish types
Meat
Meal types
Main Course
Dietary
Dairy-Free, Gluten-Free
Health
High Protein, Low Carb
Occasions
BBQ, Party
Equipment
aluminum foil, bbq grill, bbq grill pan, large bowl, paper towel, serving platter
Collections
5 Simple Ingredients
Original tags
BBQ, Everyday, Party, Quick (<30m), Low Active Time, Easy

Cooking instructions are available on the original Cookidoo® page.

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