Starters & salads
Strawberry salad with caramelised sherry vinaigrette
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 25 min
- Total
- 25 min
- Yield
- 4 portions
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- Category
- Starters & salads
- Time
- 15–30 min
- Difficulty
- Easy
- Rating
- Well rated
- raw sugar
- 8.8 oz
- sherry vinegar
- 3.5 oz
- dry sherry
- 3.5 oz
- salt
- 2 pinches
- ground black pepper
- 1 pinches
- extra virgin olive oil
- 2.1 oz
- water
- 2.2 lb
- white vinegar
- 1.8 oz
- smoked almonds
- 1.8 oz
- Danish feta
- 7.1 oz
- fresh baby spinach leaves
- 2.1 oz
- strawberries
- 8.8 oz
- Parma ham
- 3.2 oz
- fresh basil
- 2 sprigs
- ground black pepper
- 2 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 1,069.8 mg
- Protein
- 18.6 g
- Energy
- 2,885.7 kJ
- Calories
- 689.7 kcal
- Fat
- 36.8 g
- Fibre
- 3.4 g
- Saturated fat
- 11.4 g
- Carbohydrates
- 66.1 g