Starters & salads
Strawberry salad with caramelised sherry vinaigrette
This vinaigrette creates strong vapours while cooking. Cook in a well-ventilated room or turn on an extraction fan while making vinaigrette.
TM6TM7
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 25 min
- Total
- 25 min
- Yield
- 4 portions
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- Category
- Starters & salads
- Time
- 15–30 min
- Difficulty
- Easy
- Rating
- Well rated
- raw sugar
- 250 g
- sherry vinegar
- 100 g
- dry sherry
- 100 g
- salt
- 2 pinches
- ground black pepper
- 1 pinches
- extra virgin olive oil
- 60 g
- water
- 1 kg
- white vinegar
- 50 g
- smoked almonds
- 50 g
- Danish feta
- 200 g
- fresh baby spinach leaves
- 60 g
- strawberries
- 250 g
- Parma ham
- 90 g
- fresh basil
- 2 sprigs
- ground black pepper
- 2 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 18.6 g
- Energy
- 2,885.7 kJ
- Calories
- 689.7 kcal
- Fat
- 36.8 g
- Fibre
- 3.4 g
- Carbohydrates
- 66.1 g
Cooking instructions are available on the original Cookidoo® page.
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