Desserts & sweets
Pecan Pie Ice Cream Shake
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 60 min
- Total
- 60 min
- Yield
- 4 portions
Find similar recipes
Select any label to use it as a search filter.
- Category
- Desserts & sweets
- Time
- 30–60 min
- Difficulty
- Easy
- unsalted butter
- 3 oz
- dark brown sugar
- 3 oz
- bourbon
- 2 oz
- salt
- 0.1 tsp
- heavy whipping cream
- 2 oz
- vanilla ice cream
- 2 lb
- whole milk
- 6 oz
- leftover pecan pie
- 6 oz
- whipped cream
- whipped cream
- chopped pecans
- 4 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 14 g
- Energy
- 4,932.9 kJ
- Calories
- 1,179 kcal
- Fat
- 76 g
- Fibre
- 5 g
- Carbohydrates
- 106 g