Baking · Savoury baking
Pizza log
You can add fillings of choice in this recipe. After topping sauce with cheese, add fillings (but take care not to overfill) before rolling into a log. Proceed as per recipe.
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 20 min
- Active
- 20 min
- Cook
- 115 min
- Total
- 115 min
- Yield
- 4 portions
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- Category
- BakingSavoury baking
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- Rating
- Well rated
- extra virgin olive oil
- 20 g
- lukewarm water
- 110 g
- sugar
- 0.5 tsp
- dried instant yeast
- 1 tsp
- baker's flour
- 200 g
- salt
- 0.5 tsp
- garlic
- 1 cloves
- tomato
- 1
- tomato paste
- 50 g
- dried oregano
- 1 tsp
- salt
- 0.5 tsp
- ground black pepper
- 1–2 pinches
- mozzarella
- 200 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 17.9 g
- Energy
- 1,805 kJ
- Calories
- 431.4 kcal
- Fat
- 21.8 g
- Fibre
- 3.4 g
- Carbohydrates
- 38.9 g
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