Main courses · Meat & poultry
Green Salsa Chicken with Cactus
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 40 min
- Total
- 40 min
- Yield
- 6 portions
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- Category
- Main coursesMeat & poultry
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- garlic
- 2 cloves
- fresh jalapeño chillies
- 70 g
- green tomatoes
- 700 g
- onions
- 100 g
- fresh coriander
- 5 sprigs
- fine sea salt
- 2 tsp
- sugar
- 1 tsp
- water
- 300 g
- chicken breasts, skinless
- 500 g
- nopales cactus leaves
- 300 g
- maize tortillas
- maize tortillas
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 21 g
- Energy
- 569 kJ
- Calories
- 136 kcal
- Fat
- 1 g
- Fibre
- 5 g
- Carbohydrates
- 9 g