Side dishes
Stir-fried vegetables
Cut thick white parts of pak choi in smaller pieces (5 cm) and green leafy parts in larger pieces (10-15 cm)
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Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 10 min
- Total
- 10 min
- Yield
- 4 portions
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- Category
- Side dishes
- Time
- Under 15 min
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- Rating
- Well rated
- garlic
- 10 cloves
- extra virgin olive oil
- 0.4 oz
- pak choi
- 11 oz
- salt
- 0.5 tsp
- ground black pepper
- 1 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 1 g
- Energy
- 150.6 kJ
- Calories
- 36 kcal
- Fat
- 3 g
- Fibre
- 1.3 g
- Carbohydrates
- 2 g
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