Baking · Sweet baking
Cempedak Cake
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 90 min
- Total
- 90 min
- Yield
- 16 slices
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- Category
- BakingSweet baking
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- cold butter
- 50 g
- plain flour
- 70 g
- sugar
- 50 g
- cempedak
- 200 g
- unsalted butter
- 250 g
- caster sugar
- 150 g
- eggs
- 4
- vanilla extract
- 1 tsp
- self-raising flour
- 250 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 208.1 mg
- Protein
- 3.7 g
- Energy
- 836.4 kJ
- Calories
- 199.9 kcal
- Fat
- 9.9 g
- Fibre
- 0.6 g
- Saturated fat
- 5.8 g
- Carbohydrates
- 24.4 g