Sauces, dips & spreads · Savoury
Traditional hommus
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 1505 min
- Total
- 1505 min
- Yield
- 20 portions
Find similar recipes
Select any label to use it as a search filter.
- Category
- Sauces, dips & spreadsSavoury
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- dried chickpeas
- 250 g
- bicarbonate of soda
- 1 tsp
- water
- 1 kg
- lemon juice
- 100 g
- tahini
- 100 g
- garlic
- 1–2 cloves
- sea salt
- 1–1.5 tsp
- olive oil
- 1–2 tbsp
- ground cumin
- 0.5 tsp
- paprika
- 0.5 tsp
- ice cubes
- 80 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 191.7 mg
- Protein
- 3.5 g
- Energy
- 366.9 kJ
- Calories
- 87.7 kcal
- Fat
- 4.5 g
- Fibre
- 2 g
- Saturated fat
- 0.6 g
- Carbohydrates
- 9.4 g