Starters & salads
Spiced carrot salad
This salad can be stored in the refrigerator for up to three days.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 5 min
- Total
- 5 min
- Yield
- 6 portions
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- Category
- Starters & salads
- Time
- Under 15 min
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- Rating
- Well rated
- carrots
- 0.9–1.1 lb
- green apple
- 1
- raisins
- 0.9 oz
- lemon juice
- 0.5 oz
- ground cumin
- 0.5 tsp
- ground paprika
- 0.5 tsp
- ground cinnamon
- 0.5 tsp
- ground cayenne pepper
- 1 pinches
- extra virgin olive oil
- 0.4 oz
- fresh coriander
- 5–10 sprigs
- salt
- 0.5 tsp
- freshly ground black pepper
- 1 pinches
- pistachio nuts, shelled, unsalted
- 0.7 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 1.8 g
- Energy
- 384.9 kJ
- Calories
- 92 kcal
- Fat
- 3.8 g
- Carbohydrates
- 12.5 g
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