Main courses · Meat & poultry
Sichuan Chilli Oil
Replace dried bird’s eye chillies and dried chillies with store-bought chilli powder, adjust spiciness according to your preference.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 50 min
- Total
- 50 min
- Yield
- 3 jars
Find similar recipes
Select any label to use it as a search filter.
- Category
- Main coursesMeat & poultry
- Time
- 30–60 min
- Diet
- VeganPlant-based
- Difficulty
- Easy
- dried bird’s eye chillies
- 1.8 oz
- dried chillies
- 1.8 oz
- canola oil
- 8.8 oz
- star anise
- 4
- cinnamon sticks
- 3
- Chinese cardamom pods (cao guo)
- 3
- dried bay leaves
- 4
- toasted white sesame seeds
- 0.4 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 2 g
- Energy
- 3,259.3 kJ
- Calories
- 779 kcal
- Fat
- 85 g
- Fibre
- 2 g
- Carbohydrates
- 6 g
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗