Side dishes
Cranberry-Pecan Brussels Sprouts
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 4 portions
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- Category
- Side dishes
- Time
- 30–60 min
- Nutrition
- High fibreUnder 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- water
- 1.1 lb
- Brussels sprouts
- 1 lb
- butternut squash
- 5 oz
- unsalted butter
- 2 oz
- pecans
- 2 oz
- brown sugar
- 1 oz
- balsamic vinegar
- 1 oz
- dried cranberries
- 1 oz
- lemon juice
- 0.5 oz
- dried chili flakes
- 0.5 tsp
- ground black pepper
- 0.3 tsp
- fine sea salt
- 1 pinches
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 5.8 g
- Energy
- 1,343.9 kJ
- Calories
- 321.2 kcal
- Fat
- 22.2 g
- Fibre
- 6.9 g
- Carbohydrates
- 30.8 g
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