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Side dishes

Cranberry-Pecan Brussels Sprouts

★ 4.742 ratings

TM5TM6TM7

Details

Difficulty
Easy
Prep
15 min
Active
15 min
Cook
35 min
Total
35 min
Yield
4 portions

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Category
Side dishes
Difficulty
Easy

Ingredients

water
510 g
Brussels sprouts
454 g
butternut squash
142 g
unsalted butter
57 g
pecans
57 g
brown sugar
28 g
balsamic vinegar
28 g
dried cranberries
28 g
lemon juice
14 g
dried chili flakes
0.5 tsp
ground black pepper
0.3 tsp
fine sea salt
1 pinches

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
5.8 g
Energy
1,343.9 kJ
Calories
321.2 kcal
Fat
22.2 g
Fibre
6.9 g
Carbohydrates
30.8 g

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