Soups
Cucumber soup with prawn skewers
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 25 min
- Active
- 25 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 6 portions
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- Category
- Soups
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- olive oil
- 1.4 oz
- lemon juice
- 2 tbsp
- salt
- 0.5 tsp
- raw prawns, peeled
- 24
- brown onion
- 2.8 oz
- garlic
- 2 cloves
- cucumbers
- 1.1 lb
- lemon
- 1
- water
- 1.1 lb
- Vegetable stock paste
- 1 heaped tsp
- ground black pepper
- 0.3 tsp
- full cream milk
- 7.1 oz
- plain flour
- 1.4 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 12 g
- Energy
- 733 kJ
- Calories
- 175 kcal
- Fat
- 9 g
- Fibre
- 1.4 g
- Carbohydrates
- 10 g