Baking · Sweet baking
Chocolate Brioche
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 15 min
- Active
- 15 min
- Cook
- 300 min
- Total
- 300 min
- Yield
- 24 slices
Find similar recipes
Select any label to use it as a search filter.
- Category
- BakingSweet baking
- Time
- Over 1 hour
- Nutrition
- High protein
- Difficulty
- Easy
- whole milk
- 55 g
- dried instant yeast
- 2 tsp
- unsalted butter
- 140 g
- strong white bread flour
- 450 g
- cocoa powder, unsweetened
- 50 g
- fine sea salt
- 1 tsp
- caster sugar
- 55 g
- eggs
- 275 g
- icing sugar
- icing sugar
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 101 g
- Energy
- 14,560.3 kJ
- Calories
- 3,480 kcal
- Fat
- 160 g
- Carbohydrates
- 392 g