Breakfast
Five Grain Porridge with Cardamom and Cinnamon Drizzle
This porridge is the perfect answer to cold, winter mornings (although it’s equally delicious all year round!). Each of the five grains brings a different texture to this nutritious porridge whilst the spice of the drizzle is warming and energising.
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Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 30 min
- Total
- 30 min
- Yield
- 6 portions
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- Category
- Breakfast
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- maple syrup
- 60 g
- ground cinnamon
- 3 tsp
- ground cardamom
- 1 tsp
- coconut water
- 1 kg
- amaranth grains
- 100 g
- quinoa grains
- 80 g
- pinhead oats
- 90 g
- millet grains
- 80 g
- linseeds
- 40 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 8.3 g
- Energy
- 1,209.2 kJ
- Calories
- 289 kcal
- Fat
- 5.9 g
- Carbohydrates
- 50.8 g
Cooking instructions are available on the original Cookidoo® page.
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