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Sauces, dips & spreads · Savoury

Spanish tomato sauce

★ 5.08 ratings

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Details

Difficulty
easy
Prep
5 min
Active
5 min
Cook
25 min
Total
25 min
Yield
1 Complete Recipe

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Difficulty
Easy

Ingredients

crushed tomatoes, canned
1.8 lb
extra virgin olive oil
2.5 oz
sugar
1–2 tsp
salt
1–2 tsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
7.2 g
Energy
3,262 kJ
Calories
780 kcal
Fat
70.5 g
Carbohydrates
29 g