Main courses · Vegetarian
Sweet or savoury pancakes
Soy flour is available in health food shops. It can be used as a vegan egg replacement to make dough.
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Details
- Difficulty
- Easy
- Prep
- 25 min
- Active
- 25 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 4 pieces
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- Category
- Main coursesVegetarian
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- wheat flour
- 170 g
- soy flour
- 25 g
- sugar
- 0.5 tsp
- fine salt
- 1 pinches
- soy milk
- 460 g
- baking powder
- 1 tsp
- vegetable oil
- vegetable oil
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 9 g
- Energy
- 1,121.3 kJ
- Calories
- 268 kcal
- Fat
- 9 g
- Fibre
- 3.5 g
- Carbohydrates
- 36 g
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