Starters & salads
Pasta Salad with Salami
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 25 min
- Total
- 25 min
- Yield
- 8 portions
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- Category
- Starters & salads
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Diet
- VeganPlant-based
- Difficulty
- Easy
- fresh parsley
- 8–10 sprigs
- red peppers
- 3.5 oz
- green peppers
- 3.5 oz
- red onions
- 7.1 oz
- extra virgin olive oil
- 3.5 oz
- garlic
- 1 cloves
- brown sugar
- 1 tsp
- fine sea salt
- 2 tsp
- lemon juice
- 3 tbsp
- Dijon mustard
- 2 tbsp
- water
- 2.2 lb
- dried pasta
- 11 oz
- fennel bulb
- 1
- celery stalk
- 4
- salami
- 7.1 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 11.2 g
- Energy
- 1,523 kJ
- Calories
- 364 kcal
- Fat
- 21.4 g
- Fibre
- 4 g
- Carbohydrates
- 31.5 g
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