Baking · Breads & rolls
Cheesy Milk Rolls
Mizithra is a salty, firm Greek cheese made from goat or sheep's milk.
TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 10 min
- Active
- 10 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 12 pieces
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- Category
- BakingBreads & rolls
- Time
- 30–60 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- unsalted butter
- 2 oz
- all-purpose flour
- 5 oz
- fennel seeds
- 1.5 tsp
- large eggs
- 2
- egg white
- 1
- whole milk
- 11 oz
- salt
- 0.5 tsp
- ground black pepper
- 1 pinches
- baking powder
- 1 tsp
- mizithra cheese
- 7 oz
- Gruyère cheese
- 3.5 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 8 g
- Energy
- 778.2 kJ
- Calories
- 186 kcal
- Fat
- 12 g
- Fibre
- 0 g
- Carbohydrates
- 11 g
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