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Sauces, dips & spreads · Savoury

Walnut Butter

★ 4.312 ratings

Recipe developed by Jenny Tschiesche BSc(Hons) Dip(ION) FdSc BANT. For more information see www.jennytschiesche.com.

TM31TM5TM6TM7

Details

Difficulty
Easy
Prep
5 min
Active
5 min
Cook
25 min
Total
25 min
Yield
215 g

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Nutrition
High protein
Difficulty
Easy

Ingredients

walnut halves
7.1 oz
avocado oil
0.5 oz
fine sea salt
0.3 tsp
raw honey
1 tsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
29.4 g
Energy
6,347.1 kJ
Calories
1,517 kcal
Fat
150.8 g
Carbohydrates
10.4 g

Cooking instructions are available on the original Cookidoo® page.

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