Side dishes
Dosa with spiced potato filling
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- medium
- Prep
- 60 min
- Active
- 60 min
- Cook
- 1060 min
- Total
- 1060 min
- Yield
- 6 portions
Find similar recipes
Select any label to use it as a search filter.
- Category
- Side dishes
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Medium
- Rating
- Well rated
- long grain rice
- 8.8 oz
- split black lentils
- 3.5 oz
- water
- 1.3 lb
- cooked rice
- 1.1 oz
- salt
- 1 tsp
- fresh coriander
- 1 bunches
- water
- 1.1 lb
- potatoes
- 1.7 lb
- garlic
- 2 cloves
- fresh ginger
- 3 cm
- fresh long green chilli
- 1
- yellow mustard seeds
- 1 tsp
- cumin seeds
- 1 tsp
- ground turmeric
- 0.5 tsp
- ghee
- 2.1 oz
- red onion
- 1
- fresh curry leaves
- 10
- salt
- 0.5 tsp
- fresh baby spinach leaves
- 4.2 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 573.7 mg
- Protein
- 6.7 g
- Energy
- 1,253.7 kJ
- Calories
- 298.5 kcal
- Fat
- 14.4 g
- Fibre
- 4.5 g
- Saturated fat
- 8.7 g
- Carbohydrates
- 33 g