
Starters & salads
Spiced Labne with Squash and Rocket Salad
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 30 min
- Active
- 30 min
- Cook
- 810 min
- Total
- 810 min
- Yield
- 4 portions
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- Category
- Starters & salads
- Time
- Over 1 hour
- Nutrition
- High fibre
- Difficulty
- Easy
- natural yoghurt
- 500 g
- dukkah
- 100 g
- garlic
- 1 cloves
- lemon
- 1
- fresh mint
- 1–2 sprigs
- sugar beet molasses
- 1 tsp
- lemon juice
- 30–40 g
- extra virgin olive oil
- 60 g
- water
- 500 g
- butternut squash
- 450 g
- extra virgin olive oil
- 1 tsp
- dried oregano
- 1 tsp
- red onions
- 100 g
- pomegranate
- 0.5
- rocket leaves
- 200 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 18 g
- Energy
- 2,171.5 kJ
- Calories
- 519 kcal
- Fat
- 36.7 g
- Fibre
- 10 g
- Carbohydrates
- 24.7 g