Main courses · Pasta & rice
Fennel Risotto
TM31TM5TM6TM7
Details
- Difficulty
- Easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 35 min
- Total
- 35 min
- Yield
- 4 portions
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- Category
- Main coursesPasta & rice
- Time
- 30–60 min
- Nutrition
- High fibre
- Difficulty
- Easy
- Parmesan cheese
- 50 g
- fennel bulb
- 500 g
- butter, unsalted
- 40 g
- water
- 200 g
- fine sea salt
- 2 pinches
- dry white wine
- 100 g
- Carnaroli rice
- 320 g
- chicken stock
- 800 g
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 17.7 g
- Energy
- 2,215.8 kJ
- Calories
- 529.6 kcal
- Fat
- 14.8 g
- Fibre
- 7.2 g
- Carbohydrates
- 79.3 g
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