For a salad or a pasta, shred at the end 3-4 sec//speed 4 .

Before starting to cook, make sure the fish used in the recipe plus Thermomix® Sensor fits inside the air-fryer frying basket.

A windy trip to the British seaside…and a nice, hot, paper-wrapped parcel of steaming hot chips, topped with a big fillet of fish in the crispiest batter, drizzled in vinegar. Now you can create your very own version at home!

Adjust the quantity of rice according to your appetite!

Discard any clams that are open before cooking and do not open up after steaming.

For a salad or a pasta, shred at the end 3-4 sec//speed 4 .

The humble chickpea takes centre stage in this creative dish. Delicious pancakes made with gram (chickpea) flour are topped with a dollop of tasty houmous, then finished with healthy superfood favourites avocado and tomatoes.

Beef is considered "medium" cooked when the outside is cooked completely, and a small part of the inside is pink.

Use browned beef in stir-fries or simply with béarnaise sauce and your favourite sides.

Add browned beef strips to stir-fried vegetables with a black bean sauce; or you can add them to tacos or burritos for an easy mid-week meal.

To turn your barbecue into a smoker wrap ½ cup wood pellets (available at barbecue shops, hardware stores or online) in a sheet of aluminium foil, seal to form a parcel, then poke 4-5 holes in the top. Preheat your hooded barbecue to 215°C-220°C. Place parcel over the hottest part of your barbecue (typically at the back) as it heats up. Once smoke starts to escape from the parcel, close the hood and start the cooking/smoking process (to allow more smoke to release, carefully open the parcel before cooking/smoking). Cooking times will vary.

Store your nut butter in either the pantry or the fridge for up to 2 months. If storing in the fridge, make sure to bring to room temperature before serving.

Cucumber can also be drained in a cheesecloth or a fine mesh sieve. Draining the liquid from the chopped cucumber will produce a thicker sauce.

Serve with white rice, french fries or other garnish of your choice.

To shred turkey for a salad or pasta dish, after cooking chop 3-4 sec//speed 4 .

To shred turkey for a salad or pasta dish, after cooking chop 3-4 sec//speed 4 .

Discard any mussels which are open before cooking and those that are still closed after cooking.