Condensed milk
★ 5.0115You can store this condensed milk in the refrigerator for up to 2 weeks.
You can store this condensed milk in the refrigerator for up to 2 weeks.
Store our Sweetened condensed milk in sealable sterilised jars in the fridge for up to 2 weeks for use in recipes of your choice.
Fruit coulis are sauces or purées produced by blending fruit and cooking briefly.
Serve with rice pudding, pancakes, potato cakes or with roasted or grilled pork.
To ensure preservation: clean jars thoroughly in hot soapy water. Rinse by pouring boiling water over them. Prepare for filling by placing clean jars in a baking pan and heat in oven (212°F) until required. Pour Lemon Curd into jars while jars are still warm.
To prepare jar, thoroughly wash jar and lid in hot, soapy water. Rinse by pouring over boiling water. Prepare for filling, if needed, by placing on a clean tea towel in a roasting tin and heating in the oven at 100˚C until required.
Use lemon curd as tart and pastry filling, serve with sponge cake and red berries or as a spread for toast.
Use 0.5 oz lemon juice if you are using cooking or mealy apples.
Lemon or lime butter makes a great accompaniment to sweet dishes.
To make your own Pumpkin Spice Mix: search Cookidoo® for the recipe in our Pumpkin and Spice collection.
To ensure preservation, clean jam jars thoroughly in hot soapy water. Rinse by pouring boiling water over them. Prepare for filling by placing clean jars in a baking pan and heat in oven at 212°F until required. Pour jam into jars while jars are still warm.
To ensure preservation, clean jam jars thoroughly in hot soapy water. Rinse by pouring boiling water over them. Prepare for filling by placing clean jars in a baking pan and heat in oven at 212°F until required. Pour jam into jars while jars are still warm.
This sauce goes well with rice pudding, pancakes, potato cakes or with roasted or grilled pork.
With temperature-controlled cooking, making jam is easy with Thermomix®. A great way to use up an abundance of fruit when it is in season, refer to Cookidoo® for a range of preserve recipes.
This recipe was contributed to Recipe Community by sophiabrown.
You can store this syrup in the pantry for 2-3 months.
Serve with rice pudding, pancakes, potato pancakes or with roasted or grilled pork.
Ceylon cinnamon should not be used due to its soft texture.
Clean jam jar and lid thoroughly in hot soapy water, then dry in a low oven (100°C) or run it through the dishwasher. Pour chutney into jar while jar is still warm.
You can store this sauce in sterilised jars in the refrigerator for up to 5 days.
Serve with desserts such as ice cream, semolina pudding, vanilla pudding, fresh fruit or pancakes.