
Sauces, dips & spreads · Sweet
Pear & Ginger Jam
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 300 min
- Active
- 300 min
- Cook
- 1440 min
- Total
- 1440 min
- Yield
- 2 jars
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- Category
- Sauces, dips & spreadsSweet
- Time
- Over 1 hour
- Nutrition
- High fibre
- Difficulty
- Easy
- ginger, fresh
- 20 g
- lemon zest
- 1
- pear, type Bosc
- 600 g
- sugar
- 200 g
- star anise
- 1
- cinnamon stick
- 1
- vanilla bean pod
- 1
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 16 mg
- Protein
- 2.9 g
- Energy
- 4,850.9 kJ
- Calories
- 1,159.4 kcal
- Fat
- 1.1 g
- Fibre
- 18.6 g
- Saturated fat
- 0.1 g
- Carbohydrates
- 289.6 g