Side dishes
Minted Mushy Peas with Crème Fraîche
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM31TM5TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 20 min
- Total
- 20 min
- Yield
- 4 portions
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- Category
- Side dishes
- Time
- 15–30 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Rating
- Well rated
- water
- 600 g
- garlic
- 2 cloves
- fine sea salt
- 1.5 tsp
- frozen green peas
- 400 g
- unsalted butter
- 20 g
- crème fraîche
- 2 tbsp
- fresh mint leaves
- 1 bunches
- ground black pepper
- 0.3 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 6.4 g
- Energy
- 583 kJ
- Calories
- 139 kcal
- Fat
- 8 g
- Carbohydrates
- 10.3 g