Baking · Sweet baking
Chocolate brownie trifle
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Details
- Difficulty
- advanced
- Prep
- 40 min
- Active
- 40 min
- Cook
- 360 min
- Total
- 360 min
- Yield
- 12 portions
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- Category
- BakingSweet baking
- Time
- Over 1 hour
- Difficulty
- Hard
- Rating
- Well rated
- unsalted butter
- 8.1 oz
- Rapadura sugar
- 16 oz
- baking powder
- 1 tsp
- Dutch cocoa powder
- 2.5 oz
- plain flour
- 3.5 oz
- dark chocolate
- 7.1 oz
- sea salt
- 1 pinches
- eggs
- 4
- natural vanilla extract
- 1 tbsp
- milk chocolate
- 7.1 oz
- eggs
- 2
- full cream milk
- 1.1 lb
- cornflour
- 1.4 oz
- fresh raspberries
- 8.8 oz
- caster sugar
- 3.5 oz
- lemon juice
- 0.7 oz
- mascarpone cheese
- 1.1 lb
- caster sugar
- 3.5 oz
- eggs
- 3
- sea salt
- 1 pinches
- Drambuie
- 6 tbsp
- fresh raspberries
- 8.8 oz
- milk chocolate
- 1.8 oz
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 425.1 mg
- Protein
- 17 g
- Energy
- 3,594.1 kJ
- Calories
- 859 kcal
- Fat
- 47 g
- Fibre
- 5 g
- Saturated fat
- 28.4 g
- Carbohydrates
- 96 g