Desserts & sweets
Rainbow Spiral Yam Mooncake
Remove excess oil off from baked salted egg yolks before wrapping into the mooncake paste.
TM6TM7
Details
- Difficulty
- Advanced
- Prep
- 15 min
- Active
- 15 min
- Cook
- 120 min
- Total
- 120 min
- Yield
- 12 pieces
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- Category
- Desserts & sweets
- Time
- Over 1 hour
- Nutrition
- Under 500 kcal
- Difficulty
- Hard
- water
- 1.1 lb
- yam (taro roots)
- 16 oz
- pandan leaves
- 4
- icing sugar
- 3.5 oz
- wheat starch
- 0.5 oz
- salted butter
- 2.8 oz
- salted egg yolks
- 12
- sesame oil
- 2 tsp
- all purpose flour
- 7.1 oz
- icing sugar
- 1.1 oz
- unsalted butter
- 1.8 oz
- water
- 3.5 oz
- vinegar
- 0.5 tsp
- pau flour
- 6.3 oz
- unsalted butter
- 3.5 oz
- salt
- 1 pinches
- food colouring
- 2 drops
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Protein
- 12.7 g
- Energy
- 1,998.3 kJ
- Calories
- 477.6 kcal
- Fat
- 26.3 g
- Fibre
- 2.3 g
- Carbohydrates
- 47.4 g
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