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Baking · Sweet baking

Basic cheesecake

★ 4.912 ratings

This cheesecake will store in the fridge for up to 3 days.

TM6TM7

Details

Difficulty
Medium
Prep
30 min
Active
30 min
Cook
600 min
Total
600 min
Yield
16 slices

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Category
BakingSweet baking
Time
Over 1 hour
Nutrition
Under 500 kcal
Difficulty
Medium

Ingredients

MetricUS
unsalted butter
85 g
plain flour
220 g
white sugar
100 g
egg
1
baking powder
1 tsp
sea salt
1 pinches
caster sugar
250 g
cream cheese
1 kg
eggs
4
lemon
1
sour cream
200 g
cornflour
2 tbsp

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
7.9 g
Energy
1,861.9 kJ
Calories
445 kcal
Fat
30.1 g
Fibre
0.6 g
Carbohydrates
37.1 g

Cookidoo® details

Categories
Baking - sweet
Dietary
Vegetarian, Nut Free
Occasions
Christmas, Easter, Father's Day, Mother's Day, Birthday
Seasons
Autumn, Spring, Summer
Equipment
baking paper, oven, refrigerator, springform cake tin (23 cm), thermomix® sensor
Collections
Entertaining, Manifesto
Original tags
Vegetarian, Nut free, Christmas, Autumn, Easter, Father's Day, Mother's Day, Spring, Summer, Birthday, Everyday, Video

Cooking instructions are available on the original Cookidoo® page.

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