Baking · Sweet baking

Macarons with Pistachio Ganache

★ 4.01 ratings

Egg whites: An egg white separated from the yolk weighs 1 oz on average. Only use egg whites from freshly separated eggs. Weigh the egg whites exactly like all other ingredients. Inaccuracies backfire when blending. If too much gets into the mixing bowl, you can use a disposable syringe to remove it to the exact ounce.

TM6TM7

Details

Difficulty: Advanced
Prep: 90 min
Active: 90 min
Cook: 150 min
Total: 150 min
Yield: 32 portions

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Category: Baking Sweet baking
Time: Over 1 hour
Nutrition: Under 500 kcal
Difficulty: Hard

Ingredients

Metric US

egg whites: 3.5 oz
almond flour: 5 oz
confectioners sugar: 6 oz
granulated sugar: 3 oz
gel food coloring: 0.5 tsp
unsalted pistachios, shelled, peeled: 1 oz
white chocolate chips: 5 oz
heavy whipping cream: 2.5 oz
unsalted butter: 2 oz
natural almond extract: 2 drops

Nutritionper portion

Per portionRecipe totalCustom

Portions

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein: 1.7 g
Energy: 422.2 kJ
Calories: 100.9 kcal
Fat: 6.4 g
Fibre: 0.6 g
Carbohydrates: 10.1 g

Cookidoo® details

Categories: Baking - sweet
Health: Low Carb
Cuisines: European
Occasions: Mother's Day, Valentine's Day, Birthday
Equipment: airtight container, bowl, fine mesh sieve, large baking sheets, large bowl, oven, parchment paper, piping bags with plain, round nozzles (¼ in.), refrigerator, silicone spatula, small bowl, wire rack
Collections: TM7™ Manifesto, We Can Switch to Chef Mode in a Flash
Original tags: European, Mother's Day, Valentines day, Birthday, Gift, Video, Weekend Project

Cooking instructions are available on the original Cookidoo® page.

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