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Snacks & finger food

Spicy chips on a stick (Thermomix® Spiralizer, TM5)

★ 4.33 ratings

For best results ensure vegetables are at least 4 cm long but no longer than 10-11 cm and between 4-5 cm in width. This will prevent crushing and tangled spirals. Keep this in mind when shopping to choose smaller produce.

TM5TM6

Details

Difficulty
Easy
Prep
10 min
Active
10 min
Cook
30 min
Total
30 min
Yield
4 pieces

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Difficulty
Easy

Ingredients

ground cayenne pepper
0.3–0.8 tsp
cumin seeds
0.3–0.5 tsp
granulated garlic
1.3 tsp
fried shallots
1.3 tsp
black peppercorns
0.3 tsp
sea salt
2 tsp
sweet paprika
1.3 tsp
smoked paprika
1.3 tsp
raw sugar
0.5 tsp
potato
4
vegetable oil
1.1 lb
sauce of choice
sauce of choice

Nutritionper portion

Nutrition values

Recipe total uses the listed yield. Choose Custom to enter a different number of portions.

Protein
4.9 g
Energy
1,201.6 kJ
Calories
287.2 kcal
Fat
13 g
Fibre
5.6 g
Carbohydrates
40.6 g

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