Main courses · Vegetarian
Quick Pickled Spiralized Cucumber
Cooking instructions are available on the original Cookidoo® page.
Open on Cookidoo® ↗TM6TM7
Details
- Difficulty
- easy
- Prep
- 5 min
- Active
- 5 min
- Cook
- 5 min
- Total
- 5 min
- Yield
- 2 portions
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- Category
- Main coursesVegetarian
- Time
- Under 15 min
- Nutrition
- Under 500 kcal
- Difficulty
- Easy
- Japanese cucumbers
- 300–350 g
- garlic
- 3 cloves
- cooking oil
- 10 g
- light soy sauce
- 15 g
- vinegar
- 20 g
- sugar
- 2 tsp
Nutritionper portion
Recipe total uses the listed yield. Choose Custom to enter a different number of portions.
- Sodium
- 274.1 mg
- Protein
- 2.1 g
- Energy
- 415.9 kJ
- Calories
- 99.4 kcal
- Fat
- 5.2 g
- Fibre
- 1 g
- Saturated fat
- 0.7 g
- Carbohydrates
- 12.8 g